Limited Edition Bake Slabs - The October Box

*Please be aware we handle gluten, dairy, egg, soya, nuts and peanuts in our kitchen.

Classic Chocolate Chip - Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins (SOYA), E-492, E-322 Sunflower Lecithin, Lecithin, Mono- and Diglycerides of Fatty Acids), Natural Vanilla Flavouring, Fractionated and Totally Hydrogenated Vegetal Fat (Palm Kernel), WHEY Powder, Fat Reduced Cocoa Powder, Whole MILK Powder, Flavour. Vegetable Oils (Palm, Rapeseed, Sunflower oil), Water, Salt, Acidity Regulator (Lactic Acid), Vitamin (A, D & E), Flavouring, WHEAT flour (calcium, iron, vitamins B3, B1). Baking Powder (WHEAT flour, Niacin, Thiamine) Raising agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate) EGGS, Granulated Sugar, Brown Sugar, Molasses, Invert Sugar Syrup, Vanilla Extract, Glucose Syrup, Humectant (Glycerol), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), WHEAT Starch, Glazing Agent (Shellac) Colours (Beta Carotenes, E120, E131, E132, E133, E141, E171, E100). For allergens, including cereals containing gluten, see ingredients in BOLD. Made in a kitchen which handles NUTS.

Biscoff Stuffed Cookie with Malteser Topping - Ingredients: Vegetable Oils (Palm, Rapeseed, Sunflower Oil), Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids, E-492, E-472C, E-322 Sun-Flower, SOYA) , Acidity Regulator (Lactic Acid), Vitamins (A,D & E), Flavouring, WHEAT Flour (Calcium, Iron, Vitamins B3, B1). Baking Powder (WHEAT flour, Niacin, Thiamine) Raising agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate) EGGS, Granulated Sugar, Brown Sugar, Molasses, Invert Sugar Syrup, Vanilla Extract, Vegetal Fat Fractionated and Totally Hydrogenated (Palm Kernel Oil), Whey Powder MILK, Whole MILK Powder, Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate, E341, E500, E501), SOYA Flour, Salt, Cinnamon, Acid (Citric Acid) Cinnamon, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, Whey Permeate (MILK), MILK Fat, Palm Kernel fat, WHEAT Gluten, Sweet Whey Powder (MILK), Glazing Agent (Pectins), Glucose Syrup, Glazing Agent: Shellac. Colours (Beta Carotenes, E120, E131, E132, E133, E141, E171, E100), Sugar, Glucose Syrup, Humectant (Glycerol), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring. For allergens, including cereals containing gluten, see ingredients in BOLD. Made in a kitchen which handles NUTS.

Kinder Cream and Nutella Stuffed Cookie with Kinder Topping - Ingredients: Sugar, Fractionated and Totally Hydrogenated Vegetal Fat (Palm Kernel), WHEY Powder, Fat Reduced Cocoa Powder, Whole & Skimmed MILK Powder, Emulsifier (SOYA, E-471, E-492, E-322 Sunflower Lecithin, Lecithin, Mono- and Diglycerides of Fatty Acids) Cocoa mass, Cocoa Butter, Natural Vanilla Flavouring, Vegetable Oils (Palm, Rapeseed, Sunflour), Water, Salt, Acidity Regulator (Lactic Acid), Vitamin (A, D & E), WHEAT Flour (Calcium, Iron, Vitamins B3, B1), Baking Powder (WHEAT Flour, Niacin, Thiamine) Raising agents (E500ii, Sodium Acid Pyrophosphate, Sodium Bicarbonate) EGGS, Granulated Sugar, Brown Sugar, Molasses, Invert Sugar Syrup, Vanilla Extract, Whey MILK Powder, LACTOSE, HAZELNUT, Flavour and Antioxidant (E-304i, E-306), MILK Powder, Vanillin, Concentrated BUTTER, WHEAT Malt Flour, Starch (WHEAT), Glucose Syrup, Glazing Agent (Shellac, E414), Humectant (Glycerol), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Colours (Beta Carotene, E120, E131, E132, E133, E141, E171, E100). For allergens, including cereals containing gluten, see ingredients in BOLD. Made in a kitchen which handles NUTS.

Caramel Stuffed Cookie - Ingredients: Vegetable Oils (Palm, Rapeseed, Sunflower, Shea), Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids, E-422, E-471, E-476, E-492, E-322 Sunflower Lecithin, SOYA), Acidity Regulator (Lactic Acid), Vitamin (A, D & E), Flavouring, WHEAT Flour (Calcium, Iron, Vitamins B3, B1). Baking Powder (WHEAT Flour, Niacin, Thiamine) Raising agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate) EGGS, Granulated Sugar, Brown Sugar, Molasses, Invert Sugar Syrup, Vanilla Extract, Fractionated and Totally Hydrogenated Vegetal Fat (Palm Kernel), WHEY Powder, Fat Reduced Cocoa Powder, Whole & Skimmed MILK Powder, Cocoa Mass, Sugar, Cocoa Butter, Caramelised Sugar, MILK, Sugar, Glucose Syrup, Glucose-Fructose Syrup, Sodium Carbonate, Humectant (Glycerol), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), WHEAT Starch, Glucose Syrup, Glazing Agent (Shellac) Colours (Beta Carotenes, E120, E131, E132, E133, E141, E171, E100). For allergens, including cereals containing gluten, see ingredients in BOLD. Made in a kitchen which handles NUTS.