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Sorrel's Cocoa Bakery

Recipe Kit & Cookbook

Recipe Kit & Cookbook

Regular price £34.50
Regular price Sale price £34.50
Sale Sold out
Tax included.


Make one of our favourite bakes at home!


Red velvet cookie bars stuffed with kinder & Nutella, just add eggs & butter (and optional ferrero rochers or any other extra treats!)


You’ll receive the pictured recipe kit, including our vibrant red colouring, and a copy of the Back For Thirds Sheffield cookbook featuring recipes from businesses across the city.


The perfect Christmas gift for the avid baker, all the fun without the hassle

Sending as a gift? In the Notes page on the "Add to Cart" page, let us know roughly when you'd like this to arrive. Psst you can also add a free gift note in here!

If you need it ASAP, no need to fill the box—just leave it empty. (Please keep in mind that if you're ordering other goodies as a Christmas preorder, they will all arrive together.)

Order in your custom colours for parties, weddings, or business events

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Ingredients

*Please be aware we handle glutendairyeggssoyanuts and peanuts in our kitchen.
White Chocolate Callets - Ingredients: Sugar, Cocoa butter, Whole MILK powder, Emulsifier (E322 (SOYA)), Vanilla extract. Min 29% cocoa solids. Allergens in BOLD.
White & Brown Sugar Mix - Ingredients: Sugar, Cane Molasses, Humectant (Glycerol). Allergens in BOLD.
Flour, Cocoa Powder & Baking Powder Mix - Ingredients: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Cocoa Powder, Baking Powder (Raising Agents Disodium Diphosphate, Sodium Hydrogen Carbonate). Allergens in BOLD.
Kinder Cream - Ingredients: Sugar, vegetable oil (sun-flower), vegetable fat (palm), skimmed MILK powder, HAZELNUT, whey MILK powder, lactose, emulsifier (e-492, e-471), flavour and antioxidant (e-304i, e-306). Allergens in BOLD.
Nutella - Ingredients: Sugar, palm oil, skimmed MILK powder (18.3%), fat-reduced cocoa (15%), HAZELNUTS (13%), emulsifier: lecithins (SOYA), vanillin. Allergens in BOLD.